Vibrant and full of character, our Marigold Microgreens offer a unique citrusy-tart punch with a slightly peppery finish. Their small, feathery leaves and vivid green color bring visual excitement and flavor complexity to gourmet plates.
Marigold Microgreens provide consistent flavor intensity and texture, making them ideal for both chefs and creative home cooks. Use them to cut through rich dishes or to add brightness to salads, soups, and desserts.
Flavor Profile: Zesty, tangy, slightly bitter with citrus overtones — similar to grapefruit or orange peel.
Best Uses:
Garnish for fish, poultry, or vegetarian entrées
Layer of acidity for creamy or fatty dishes
Flavor accent in grain bowls and mixed salads
Bold topping for citrus-based desserts
Freshness Guarantee: Harvested to order and delivered fresh — within 24 hours to preserve taste and nutrients.
